Genete de Cornstarch (Cornstarch Cookie)
 
 
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Ingredients
  • 8 oz butter
  • ¾ cup sugar
  • 6 egg yolks
  • 1 pkg cornstarch
Instructions
  1. Beat butter with sugar. Add egg yolks and mix well. Add cornstarch and knead until well blended. Squeeze through mold into shape. Bake 5-10 minutes at 350° F.
Recipe by at http://www.lusitanousa.org/heritage-and-culture/macanese-cuisine/genete-de-cornstarch/