Cooking Class in Celebration of Dia de São João

Event_Cooking Class on Dia de Sao Joao_4.23.15 PM
Event_Cooking Class on Dia de Sao Joao_4.23.53 PM
Event_Cooking Class on Dia de Sao Joao_4.24.07 PM
Event_Cooking Class on Dia de Sao Joao_4.24.17 PM
Event_Cooking Class on Dia de Sao Joao_4.24.32 PM
Event_Cooking Class on Dia de Sao Joao_4.24.52 PM
Event_Cooking Class on Dia de Sao Joao_4.25.26 PM
Event_Cooking Class on Dia de Sao Joao_4.25.36 PM
Event_Cooking Class on Dia de Sao Joao_4.25.46 PM
Event_Cooking Class on Dia de Sao Joao_4.26.01 PM
Event_Cooking Class on Dia de Sao Joao_4.26.13 PM
previous arrow
next arrow
Event_Cooking Class on Dia de Sao Joao_4.23.15 PM
Event_Cooking Class on Dia de Sao Joao_4.23.53 PM
Event_Cooking Class on Dia de Sao Joao_4.24.07 PM
Event_Cooking Class on Dia de Sao Joao_4.24.17 PM
Event_Cooking Class on Dia de Sao Joao_4.24.32 PM
Event_Cooking Class on Dia de Sao Joao_4.24.52 PM
Event_Cooking Class on Dia de Sao Joao_4.25.26 PM
Event_Cooking Class on Dia de Sao Joao_4.25.36 PM
Event_Cooking Class on Dia de Sao Joao_4.25.46 PM
Event_Cooking Class on Dia de Sao Joao_4.26.01 PM
Event_Cooking Class on Dia de Sao Joao_4.26.13 PM
previous arrow
next arrow

In celebration of Dia de São João, members enjoyed a fun afternoon on June 24th, 2023 at the Lusitano cooking class with Dorothy Oliveira learning how to make Serradura and Cheese Toast. Sabroso!

If you missed the class, here are the recipes! Thank you Dorothy!

Serradura

Cheese Toast