Genete de Cornstarch (Cornstarch Cookie)
 Author: Ken Harper
 Ingredients
 - 8 oz butter
 - ¾ cup sugar
 - 6 egg yolks
 - 1 pkg cornstarch
 
Instructions
 - Beat butter with sugar. Add egg yolks and mix well. Add cornstarch and knead until well blended. Squeeze through mold into shape. Bake 5-10 minutes at 350° F.
 
					